Offering a fantastically unrestricted view on the hotel’s esplanade, the restaurant surely will be a delight for the finickiest taste buds and eyes.

The unique blend of styles, one of the hotel’s trademarks, has naturally led the chef to concoct a range of international dishes, served “à la carte” or as buffets.

Senegalese cuisine, an exquisite explosion of flavors, is not outdone. A selection of the most famous “thieps”, rice-based national dishes, are proposed.

Another local specialty, the “dibi”, is on the menu. In an exotic presentation, this Senegalese-style barbecue will turn you into authentic natives.

And finally, the room service, available 24/7, will satisfy your needs for privacy or snacking.

A few steps away from the swimming pool, our bar offers a wide range of seasonal fruit and alcohol cocktails.

Every night, the jazz club welcomes you in a refined musical atmosphere (live band or playlist).